Zwilling J.A. Henckels Professional S 5.5-Inch Flexible Boning Knife

The Zwilling J.A. Henckels Professional S 5.5-Inch Flexible Boning Knife provides a professional style knife to help complete the ultimate kitchen knife set. Manufactured in Solingen, Germany, this knife features a special formula high carbon stainless steel construction for a long lasting and durable product. The patented SIGMAFORGE® process forges the knife from a single piece of steel while the FRIODUR® ice-hardening process ensures the blade stays sharp. The precision honed and laser controlled edge ensures ideal cutting angles for top performance while the ergonomic polymer handle offers a comfortable grip with good balance and the classic three rivet appearance. Professional "S" are the classic professional kitchen knife for home or restaurant use. The knives are made from a proprietary German steel that has been perfected for more than 280 years and are hand finished by the most skilled artisans. The laser controlled edge is incredibly sharp as the ice-hardening technique creates a sharper blade that won't chip or stain. With an exceptional 57 Rockwell Hardness for superior edge retention and an edge angle of 15°, each Professional "S" knife is extremely sturdy, balanced, and flexible for top performance and smooth control. Boning Knives are thin bladed knives designed for navigating around bones. The thin blade offers superior control to cut around or remove bones from meat, pork, or poultry - these blades can be either flexible or stiff depending on their intended use. Ranging in sizes from 5-inches to 6-inches, a good boning knife is important for anyone cutting or preparing their own meats - a must have for every cook's knife collection.