Videl USA Brasa II Freestanding Stainless Steel Argentinian Style Grill

The Videl USA Brasa II Freestanding Stainless Steel Argentinian Style Grill takes the Santa Maria and Argentinian approach to wood-fire cooking and brings it into your backyard without cutting corners. It runs on charcoal and wood, so the flavor comes from an actual fire, not a gas burner trying to replicate one. The deep fire box gives you room to build a fire that holds through a long cook, and the Santa Maria-style hand crank lets you raise or lower the grill grate over the fire whenever you need more or less heat. No knobs, no settings, just direct control over the flame the way this style of cooking was meant to work. Whether you're putting a hard sear on a ribeye or pulling back for a slow roast, the adjustment takes a couple of seconds.

When you want to slow-cook large cuts of meat or whole chickens, the grill is rotisserie-ready and capable of handling up to 85 pounds, making it a solid option for larger cooks and gatherings. A foldable side table gives you a spot to rest tools or prep while you cook, and the built-in storage keeps things organized without taking up extra space around the grill. The whole unit is built from 304 stainless steel, so it stays outside year-round without rusting out or needing much upkeep. If wood-fire cooking is something you take seriously, this is the grill that earns its place as the main event in the backyard.

Note: Rotisserie kit is sold separately.